Now that Matt and I are living in Seattle, a city known for fine cuisine, I thought I would review some of the restaurants we have been to.
For starters, a couple of days after getting here Matt and I ate Doner Kebabs at the Berliner. Matt served an LDS mission in Switzerland and lived in Vienna Austria for three months. He had Kebabs all the time and I really wanted to try one since it was one of Matt's favorites. We both got the Lamb Berliner Kabab on Fladenbrot (a special type of bread that was invented in Germany by Turks). It was delicious. It had this homemade garlic yogurt sauce that made it taste amazing. I would definitely reccommend it, but not to those with weak stomachs, because it is spiced pretty heavily.
Also this week, Matt and I had to run an errand at the Apple Store, which is in University Village, right by the University of Washington. It is a really classy open air mall that reminded me of the Riverwoods Mall in Provo. While we were waiting our appointment at the Genius Bar, we stopped into the nearest Starbucks (I'm pretty sure there were three in that mall alone). My friend Candis told me about their seasonal gingerbread hot chocolate, and being a hot chocolate connoisseur, naturally I wanted to try some. Matt and I both had one, and while we liked it, we didn't love it and I probably won't get it again. Don't get me wrong, it was good, it just wasn't as good as I imagined it would be. To be fair though, I love hot chocolate and my favorite cookies are gingerbread, so I hold both those culinary items to a high standard and I expected a lot from the combination of the two.
Last on the list is another Seattle classic, Ivar's. Matt and I walked over to Pike Place Market and then down to the docks. Right before we headed back home we stopped at Ivar's for some fish and chips. Last year when Matt lived in Seattle for three months during an internship, he loved getting the scallops from Ivar's. When I came to visit I tried some too and loved them. So this time we thought we would branch out and try something a little different. Matt had fried oysters and I had fried salmon. We didn't really like the oysters. They tasted really fishy and actually made Matt a little sick. However, the salmon was tasty. If we went there again though, we would probably stick to the scallops. But if you do go, make sure to get the fries too. Their fries are exceptionally good. In fact, the fries actually remind me of ones my siblings and I used to eat when we would go skiing at Powder Mountain, a ski resort in Utah. We have raved about those fries for years. They probably tasted better to us because we were happy, but cold and tired after a long day skiing and the fries would warm us up. And they came with really good fry sauce. We were all really disappointed when they changed to different fries.
Wednesday, November 30, 2011
Saturday, November 19, 2011
Most Recent Read: Specials
Like I said I would, I finished Specials quickly. It was good. I really liked how Westerfeld tied up the loose ends, except one. I wanted Tally to end up with someone else. I liked that it was environmentally conscious, without being too heavy handed. I would like to be a special, but without all the freaky features like wolf teeth. So pretty much, I want some super solider serum.
Friday, November 18, 2011
Most Recent Read: Pretties
Pretties is the second book in Scott Westerfeld's trilogy and I loved it. I am glad I realized Memento Nora was a copy-cat of these books, (Glossy vs Pretty-Making Bubbly...Really?) after I started reading The Uglies. Otherwise, I don't know if I would have finished reading Memento Nora. I usually don't like mimicry books, however, I enjoyed reading both of them. I'm excited to read Specials. Stay tuned, it shouldn't take me too long.
Thursday, November 17, 2011
Most Recent Read: Uglies
In between packing boxes for our move to Washington, I finished reading Uglies by Scott Westerfeld. Lately I have been picking books that take place in a futuristic society and have a strong female lead, which is a bit random for me. However, I'm glad there are more books in the series, because I really enjoyed reading it.
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